Find The Best Fried Rice recipe

When it comes to fried rice, there is no one-size-fits-all recipe. The best fried rice is the kind that is customized to your own taste. Whether you like it with more vegetables or less, with chicken or without, the options are endless.

But there are a few things that all great fried rice recipes have in common. First, the rice must be cooked until it is nice and fluffy. Second, the vegetables must be cooked until they are tender but still crisp.

Lastly, the flavors must be well balanced – not too salty, not too sweet, and not too greasy. With these tips in mind, you can create a delicious fried rice dish that will rival any restaurant’s version.

There are few things as comforting as a big bowl of fried rice. This popular dish is easy to make and can be customized with your favorite ingredients. Whether you prefer it savory or sweet, there’s a fried rice recipe out there for everyone.

To get started, all you need is some cooked rice, oil for frying, and whatever vegetables or proteins you like. If you’re feeling really ambitious, you can even make your own rice from scratch. Once you’ve got your ingredients ready to go, the actual cooking process is quick and easy.

Simply heat up some oil in a pan and add your rice. Fry it until it’s golden brown and crispy, then add in your chosen veggies or meat. Cook everything together until heated through, then season to taste with soy sauce, salt, and pepper.

Serve hot and enjoy!

Top 5 Fried Rice by Masterchef l How To l Yummy Chinese Food

What is the Secret to Great Fried Rice?

There are a few secrets to making great fried rice. First, you need to use the right type of rice. Second, you need to cook the rice properly.

And third, you need to add the right ingredients. The best type of rice to use for fried rice is Jasmine rice. This type of rice has a slightly sticky texture and it cooks up nice and fluffy.

It’s important that you don’t overcook the Jasmine rice or it will become mushy. Once your Jasmine rice is cooked, it’s time to start stir-frying! The key to good stir-fried dishes is to use fresh ingredients and cook them over high heat.

This allows the flavors of the ingredients to meld together and creates a delicious dish. When choosing what vegetables and proteins to add into your fried rice, go for colorful options. Bright veggies like carrots, bell peppers, and green onions will give your dish visual appeal and loads of flavor.

For proteins, chicken, shrimp, and tofu are all excellent choices. Finally, be sure to season your fried rice well with salt, pepper, soy sauce, and sesame oil before serving. A little bit of each ingredient goes a long way in flavoring this dish perfectly!

What Makes Chinese Fried Rice Taste So Good?

There are a few things that make Chinese fried rice taste so good. First, the rice is usually cooked in oil, which gives it a nice flavor and texture. Additionally, Chinese fried rice is typically seasoned with soy sauce, which adds a salty and umami flavor to the dish.

Finally, Chinese fried rice is often made with vegetables and protein (such as chicken or shrimp), which makes it a well-rounded and satisfying meal.

How Do You Make Chinese Special Fried Rice?

Special fried rice is a dish that is commonly found in Chinese restaurants. It is made with rice that has been stir-fried with various meats and vegetables. The ingredients are typically added to the rice while it is cooking, so that they are evenly distributed throughout the dish.

There are many different ways to make special fried rice, but the most common method is to first cook the rice in a wok or frying pan. Once the rice is cooked, the other ingredients are added and stirred together until they are all heated through. This usually takes just a few minutes.

The ingredients you use in your special fried rice will depend on your personal preferences. However, some of the most common items include chicken, shrimp, pork, beef, onions, peas, carrots, and celery. You can really add any type of meat or vegetable that you like.

Just be sure to chop them into small pieces so that they will cook evenly with the rice. Once everything is cooked through, you can season your special fried rice with soy sauce, salt, and pepper to taste. You can also add other seasonings if you like.

Then simply serve it hot and enjoy!

What’S the Best Rice for Fried Rice?

There are many different types of rice that can be used for fried rice, but some are better than others. Basmati rice is a good option because it is light and fluffy, and it doesn’t stick together as much as other types of rice. Jasmine rice is also a good choice, and it has a slightly nutty flavor that goes well with the other ingredients in fried rice.

Brown rice can be used, but it will take longer to cook and won’t be as light and fluffy as the other two options.

Best Fried Rice


Traditional Chinese Fried Rice

Traditional Chinese Fried Rice is a dish that is made by stir-frying rice in a wok. It is usually made with vegetables, meat, and eggs. The rice is first cooked in water, and then it is stir-fried in a wok with oil.

The vegetables, meat, and eggs are added to the wok and stir-fried together with the rice.

Authentic Fried Rice Recipe

This recipe for authentic fried rice is sure to please everyone at your next family gathering or potluck! Made with long grain rice, eggs, and a variety of vegetables, this dish is full of flavor and texture. Don’t be afraid to experiment with different vegetables or proteins – this recipe is very versatile.

Serve it as a main course or side dish, hot or cold. Enjoy!

Chinese Fried Rice Restaurant Style

One of the most popular dishes served in Chinese restaurants is fried rice. It’s a dish that’s simple to make, but there are a few tricks to get it just right. Here’s how to make restaurant-style Chinese fried rice at home.

The key to good fried rice is using the right type of rice. You want to use a long grain rice, such as basmati or jasmine. Avoid using short grain rice, as it will become mushy when cooked.

Cook the rice according to the package directions, then let it cool completely before proceeding with the recipe. Once the rice is cooked and cooled, you’ll need to add some oil to a large wok or skillet over high heat. Add your protein of choice – chicken, shrimp, beef, or tofu – and cook until browned.

Remove the protein from the pan and set aside. Next, add in the veggies – we like onions, green peppers, and carrots – and stir-fry until crisp-tender. Add back in the protein and give everything a good stir.

Finally, add in the cooked rice and soy sauce (or other seasoning) and continue cooking until everything is evenly mixed and heated through. Serve immediately!

Best Fried Rice Restaurant

There are many great fried rice restaurants in the world, but finding the best one can be difficult. Fried rice is a popular dish in many cultures, and each restaurant has its own unique twist on the dish. With so many different options available, how can you know which restaurant serves the best fried rice?

To help you out, we’ve compiled a list of the best fried rice restaurants in the world. These restaurants all have something special to offer, whether it’s traditional flavors or creative ingredients. So if you’re looking for the best place to get your fix of this delicious dish, look no further than our list of top-notch establishments.

1. Wong Kei – London, England Wong Kei is a popular Chinese restaurant located in London’s Chinatown district. The restaurant is known for its large portions and affordable prices.

Wong Kei’s fried rice is made with chicken, shrimp, and vegetables, and it’s served piping hot. If you want to try something different, Wong Kei also offers an excellent version of stir-fried noodles. 2 .

The Rice Table – Jakarta , Indonesia The Rice Table is a Michelin-starred Indonesian restaurant that offers an array of traditional dishes. The restaurant’s signature dish is nasi goreng , which is a type of fried rice made with chicken , shrimp , and vegetables .

The Rice Table’s nasi goreng is incredibly flavorful and fragrant , thanks to the addition of kecap manis (sweet soy sauce) . If you visit Jakarta , be sure to add this eatery to your must-try list .

Asian Fried Rice Recipe

This dish is so popular in Chinese restaurants, and it’s no wonder why. Fried rice is the perfect way to use up leftover rice, and it’s packed with flavor. This Asian fried rice recipe is made with chicken, shrimp, and vegetables, but you can easily substitute whatever you have on hand.

It’s a quick and easy meal that the whole family will love.

Best Rice for Fried Rice

Rice is a staple in many cultures and fried rice is a popular dish in many Asian cuisines. There are many different types of rice, so which one is the best for fried rice? Short grain rice is the best type of rice for fried rice.

Short grain rice has a higher starch content than long grain rice, which makes it stickier and more clumpy. This helps the fried Rice to be more cohesive and have a better texture.

Chinese Chicken Fried Rice Recipe

This Chinese chicken fried rice recipe is so easy to make and tastes just like takeout! It’s made with simple ingredients like chicken, rice, soy sauce, and veggies. This dish is ready in just 30 minutes, making it the perfect weeknight meal.

If you’re looking for a quick and easy dinner option, this Chinese chicken fried rice is the perfect recipe for you! It’s packed with flavor and can be on the table in just 30 minutes. I love that it’s made with simple ingredients that you probably already have in your pantry.

Plus, it’s a great way to use up leftover rice. To make this dish, start by cooking the rice according to package instructions. While the rice is cooking, sauté the chicken and veggies in a large skillet.

Once everything is cooked through, add in the cooked rice and soy sauce. Give everything a good stir until it’s evenly mixed then serve hot. This Chinese chicken fried rice makes a great weeknight meal because it’s so quick and easy to make.

Plus, it tastes just as good as takeout! If you have leftovers, they reheat well too so feel free to make a big batch and enjoy throughout the week.


This is a great recipe for Fried Rice. It is simple to make and only requires a few ingredients. The rice comes out crispy and flavorful.

You can use any type of rice for this recipe, but I prefer white rice. To make the Fried Rice, you will need: 1 cup white rice

2 tablespoons vegetable oil 1/2 onion, diced 1 garlic clove, minced

1 egg, beaten soy sauce to taste First, cook the rice according to the package directions.

Once it is cooked, let it cool slightly. Next, heat the oil in a large skillet over medium-high heat. Add the onion and garlic and cook until softened.

Add the cooked rice and egg to the pan and stir everything together until the egg is cooked through. Season with soy sauce to taste and serve warm.

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